long time no type

so i guess it’s been awhile since anything has been said
i don’t even really remember the week now!

Monday and Tuesday were cooking labs
They were the first two to involve meat
I’m not a bit meat fan, so it was kinda gross

Monday we started off with;
Lamb chops, a roast, beef stroganoff,
A couple of steaks and Yorkshire puddings
I had never tried lamb before
But it didn’t taste too bad, not something i would order though
Our mark for the day was an 84

Tuesday was the second part of our lamb and beef
We made a lamb stew and a beef one
A striploin steak and something i don’t remember!
Everything went very well that day
We ended up with an 88

Thursday for our baking lab
We were making pastries again
It’s starting to get a little old
But everything still looks really good
We made a fresh fruit tart
And a pear frangipane tart
Steve and i finally received an 81 from chef
I was pretty dang happy with that

This weekend was sarah’s commencement
And her dad come up to get her
So i decided to come down for a visit too
Whenever i’m home, i always fill my weekends too full
It was overall a good weekend but no homework was done!