done done done

so i guess it's been awhile since i last wrote

so there's gunna be some catching up!

i don't even know where to start...

monday and tuesday are cooking labs

and this week we made sauces

so bechamel, veloute, mornay,

tomato, hunter, supreme,

bernaise ect...

both days we did pretty dang good

89 and 85 which i'm happy with

there were some written tests

and midterms throughout the week

that i was not very happy with

but that just tells me i need to study more

thursday was our baking practical

i was pretty dang nervous for it

i didn't remember the procedures

and i was quite sure i screwed everything up

my final product i thought looked pretty good

but chef only gave me a 74%

i guess this tells me that i meant for cooking!

so midterms are over which is a relief

but i don't expect the work will lighten up at all

there will still be at least one test a week if not more

and multiple projects for classes

i received my midterm marks

and they were all over the place

i am happy with some

but definitely need to work on others

the grades also tell me i'm meant for cooking

and not baking or theory really!

here comes me learning curve...